Instant Chocolate Mousse

 Since long , was thinking to make Chocolate Mousse , finally made it,what a wonderful desert to have after dinner,here's the recipe.

Ingredients:

• 1/2 cup Chocolate
• 3/4 cup Cream
• 1/4 cup hot boiling water
• 1/4 cup milk
• 3 tbsp  Sugar Or as sweetness required
• 1 tbsp Cocoa Powder
• 4 tbsp Butter

Method:
Take a heavy bottomed saucepan. Combine all of the ingredients together. Keep the gas on low flame.
 Keep stirring the mixture otherwise the chocolate might stick to the bottom.
 Roughly about 7 mins the mixture should incorporate well. Switch off the gas. Again mix the batter with a spatula. Now pour the batter into the desired mold.

 keep the mousse to set for about 2hours in the fridge.Serve chilled.I didnt but one can decorate it with strawberries,dry fruits,cream,chocolate chips etc.

Vanilla Chocolate Biscuits

Made These Vanilla Chocolate Biscuits yesterday.:)

Ingredients:

For the biscuits:
Maida - 1 cup
Powdered Sugar - 1/4 cup
Butter, softened - 125 gms
Vanilla essence - 1 tsp
Vanilla flavoured custar

For  cream-
· Butter, softened - 25 gms
 Powdered sugar - 1/4 cup
· Cocoa Powder - 2 tsp
· Custard powder - 1/2 tsp
• 
  
  1. Mix custard powder and maida, keep aside. Cream butter and sugar until creamy, add vanilla essence to it.
  
  2. Now add custard powder, maida to butter sugar mixture and mix well to form smooth dough.Chill the dough for 30mins.
  
  3. The dough would be firm by this time. Now pinch off equal bits and roll them into balls and press it lightly with the fork dipped in flour to get the marks on top. Repeat this for the entire dough and place them in the baking tray.
  
  4. Chill the biscuits until preheating time. Preheat the oven to 170 deg C for 10mins. Now bake the biscuits for 15-17mins. Allow them to cool completely.
  
  5. Now add the ingredients under buttercream and beat well until creamy. Sandwich the cream between 2 biscuits and enjoy your yoyo biscuits. Store it in airtight container.
  
  

Diwali Special :)

There are numerous desserts one can make using Marie Biscuits,so thought  to make this one this diwali.Marie Biscuit Chocolate Rolls :).here's the recipe-

Ingredients-

Nestle Milkmaid

Chocolate sauce/choco powder

desiccated coconut powder

Marie biscuits(powdered)

Recipe-
1.Grind Marie biscuits .add milkmaid and chocolate sauce.make  dough.
make one more dough with desiccated coconut powder,and milkmaid.
2.Roll out both doughs separately on a plastic sheets..then put the white dough on the chocolate one,and slowly roll it.
3.after rolling,keep it in Fridge for 25-30 min,after it sets,
slice with a knife into 1/2″ thickness pieces and serve.can store the rolls in fridge.

Remember when

Beautiful song and video,couldn't resist to put this video and lyrics on blog,nothing more sweet then growing up with someone and to have someone to love you always.

..Remember when I was young and so were you
and time stood still and love was all we knew
You were the first, so was I
We made love and then you cried
Remember when

Remember when we vowed the vows
and walked the walk
Gave our hearts, made the start, it was hard
We lived and learned, life threw curves
There was joy, there was hurt
Remember when

Remember when old ones died and new were born
And life was changed, disassembled, rearranged
We came together, fell apart
And broke each other's hearts
Remember when

Remember when the sound of little feet
was the music
We danced to week to week
Brought back the love, we found trust
Vowed we'd never give it up
Remember when

Remember when thirty seemed so old
Now lookn' back it's just a steppin' stone
To where we are,
Where we've been
Said we'd do it all again
Remember when

Remember when we said when we turned gray
When the children grow up and move away
We won't be sad, we'll be glad
For all the life we've had
And we'll remember when .

British Accent

At websites or our Comp/Laptops while writing,or at social networking sites(writing social networking sites so that "young" people can take interest ,:d),while writing anything ,the words,spellings ,depend upon the language/dictionary selected for the site.

American spellings are now becoming more universal as Microsoft software defaults to American spellings and often does not recognise British spellings.though many British spellings are a product of history, influenced by Shakespeare,Chaucer.

Words ending in OUR have been changed to OR in America.for eg- Colour.

When we type ,it always depends upon the dictionary we are using,if its British or American.they show a red underline if spell it in other language then the selected one.As I studied English Literature,I found British English much proper while writing.so (though I m not that perfect in it,but jus will share part of  knowledge i have)will share who like to know about British accent,slangs ,or are too confused still with the some words..and diff between British and American English,though in India ,American English is used widely,and in most part of the world,as i guess its much easier and  convenient for people.

Many American spellings differ from English spellings, the original settlers to New England taught English Webster's spelling-rules which omitted 'U' in words ending in 'OUR' (eg: honor/honour & color/colour, etc)  and also promoted single consonants instead of double consonants in 2nd syllables, (eg: traveler/traveller, etc) 

                   

Some common words which are spelt differently in British English and American English

(American English spellings in bracket)

-our (-or): behaviour (behavior); colour (color)

-re (-er): centimetre (centimeter); centre (center)

-se (-ce): to practise (to practice)

-ll (-l): jewellery (jewelry); quarrelling (quarreling); traveller (traveler)

equalling [UK] = equaling [US]

: axe (ax); bank cheque (bank check); cosy (cozy)

American spellings are often used in the UK for computer terms, but not when used for other meanings. You run a computer program, but watch a television programme.

Ok i wont bore for too long with this , you should thank me for not explaining diphthongs,vowels etc here. and will get to the point of some slangs in British.,I totally love British accent,who doesn't i guess,off course except few Americans mocking British accent ,and not to forget girls who drool completely over British guys cz of their accent.,wont get into Scottish and Irish accent for now,love that too.

"aiyt" = alright.
"nay" - no.
"naat-mean" = you know what I mean

 sod - same as bugger, as in sod/bugger off,

Rasclat - An idiot

On the Razz - Go out and have a good time!

.. then their are words like  twat..wanker, bollocks.

minging( disgusting, nasty),.dodgy.

Fogey- an old person ,with old views

skank = slut 

slump = knock someone out

 i can go on..but thats all for now. .

Here are some more words as they use and pronounce -

Canny - Can not
 Wilny - Will not
His nae - Has not
A fur goat - I forgot.
Dug - dog
Bried - bread

In a more clear way the pronunciation in British English (American English in brackets)--

 Ballet: ball-ay (ba-llay): stress is on the first part in Britain, but on the second part in America

Clerk: clark (clurk): rhymes with 'park' in Britain, but rhymes with 'work' in America

Tomato: to-maa-tow (to-may-tow): 'ma' is like the 'ma' of 'mark' in Britain, but like the 'ma' of 'make' in America

Privacy: pri-va-see (pry-va-see): the 'i' is short in Britain (like the 'i' of 'image'), but long in America (like the 'i' of 'idea')

The vowel sounds in American English are often quite different from those in British English, especially the "o" and "a" sounds, and the "r" at the end of a word. There are of course many regional variations.

If u want more of British,Scottish or Irish Accent,watch movies like Leap Year, Truth about Love,Love actually,and u will totally fall in love with it,but please avoid Americans talking in fake British accent in some movies :P.

Stuffed Bread Loaf

Made stuffed bread loaf today:).will be posting recipe soon.

Mini Pizza with homemade pizza sauce

Coconut Cookies

Ingredients :

• 125 gm butter, softened
• 1/3 cup icing sugar or 3/4cup crushed sugar
• 1/2 tsp. vanilla essence
• 1/2 cup AP flour
• 1 tbsp. cornflour
• 1 cup desiccated coconut plus extra for rolling

Method :

• Heat oven to 180° C.
• Sift flour and corn flour together in a bowl.
• In a mixing bowl, beat butter and icing sugar until creamy.
• Add vanilla and beat for few seconds.
• Add flour mixture & coconut to the butter mixture and mix until it forms a soft dough.
• Divide the mixture into 18 equal parts and shape into balls.
• Now roll these balls in extra coconut to coat.
• Place cookies on paper lined cookie sheets and press to slightly flatten.
• Bake for 15-20 minutes or until crisp and golden brown at 170 degree C.
• Remove to a wire rack to cool.

Veg Kababs

Ingredients :

 1 Boiled potato

1/2 cup grated Carrot
1/2 cup chopped cabbage
1/2cup chopped capsicum
 1/2 cup bread(small pieces)
 salt to taste
pepper
chilli powder
a bit jeera powder
small cubes of paneer
all purpose flour -1 big tbsp
corn flour
1/2 cup water

Recipe:

1.Mix boiled potato and all vegetable and spices. give them shape.and stick it with toothpick
2.put a small  slice of capsicum on one side and one small cube of paneer on other side of the kabab,in toothpick.or can also put them in between kabab.
3.Mix flour,corn flour a pinch of salt and water,dip the kababs in this mix.and roast them or grill or also can fry it.and its done :).

Rajsthani Food

Had some great food at Chokidhani,Ahmedabad last Sunday.nice place with lot of things to enjoy..Rajsthani folk music,dances,magic,funny puppet show,pottery making,enjoyed camel ride,horse riding, other rides,lots of games,lik shooting,cards etc machans to sit and relax.and have to mention abt the staff there,very friendly.clicked lot of pics,posting few.

Spiral Pasta

Ingredients:-

2 bowl spiral pasta
1 cup grated cheese

 water to boil

For red pasta sauce-

Ingredients : 

4 large tomatoes
4 to 5 black peppercorns
1 small onions
1 tsp garlic, chopped

2 tsp tomato sauce/ketchup (optional)

1 tsp sugar
1 tsp dried oregano
2 tbsp olive oil or oil
salt to taste

For white sauce-

2 tbsp white flour
1 and 1/2 cup warm milk
salt to taste
butter
1/2 cup cheese

 

oregano

 

Recipe:

1.Boil spiral pasta for 15-20 mins,in a tsp of salt and oil for 15-20 mins..till soft.

2.for red sauce.make puree of tomatoes,heat the butter,add onions ,pepper corns,saute

.Add the tomato pulp and allow it to simmer for 10 to 15 minutes until the sauce reduces a little. 

Add the tomato puree, ketchup, sugar and salt and simmer for some more time

then add oregano .mix.

3.for white sauce put some butter in a microwave bowl ,microwave for 1 min.add flour,warm milk,cheese  and a pinch of salt and oregano and microwave it for 6mins,mix it in between so tht ther wont b lumps.

4.drain the water of boiled pasta,drain it with some cold water.so tht pasta wont be too soft and wont break.

5.now in a big microwave bowl,put some pasta ,then a layer  of white sauce,then some pasta and then red sauce then some pasta then repeat the same till the bowl is filled,then add lots of grated cheese.cook at convection mode for 20 mins at 180-190 temp.

garnish with some oregano and sauce.

 

Butter Cookies with mango jam

Same recipe as posted earlier,just filled Mango jam i made again,at the center.

Mango jam

 

Ingredients:

Makes 1 cup

• Mango - 1 big (chopped roughly) - comes to 1.5 cups
• Sugar(crushed) - 1/2 cup
• Lemon juice - 1 tbsp

Method:

1. Grind the mango cubes in a mixie until smooth.
2. In a nonstick pan , add mango puree, sugar and lime juice. Keep stirring for atleast 15-20mins the water mixture will collect to a jam consistency.
3. The mixture will turn glossy at this stage.Switch off.
4. Cool completely and store in a clean airtight container. Keep refrigerated after a day

Garlic Swirl Rolls

Made Garlic swirl rolls today,had it with cheese and french fries.here's the recipe-

Ingredients-

2 cup all purpose flour 

3/4cup water

2tbsp milk
1 tsp active dry yeast
2 tsp sugar
2 tbsp oil
1 tsp salt
 

for Extra touch:
1 tbsp white sesame seeds
1 tsp softened butter

for Garlic Spread filling:
2 tbsp softened butter

7-8 garlic cloves,finely chopped and crushed

1green chilly,finely chopped
2 tbsp finely chopped coriander

chilli flakes(optional)

 Recipe-

1.Add warm water,milk,oil,sugar and salt in a wide bowl, add yeast to it and dissolve completely.Then add maida.form a soft sticky dough.

2.Keep the dough in a warm place(i place it in microwave) undisturbed for 1 hr. Keep covered with a wet muslin cloth. By this time the dough would have raised well. Now knead it once again with 1/2 tsp of oil and spread it out using chapati roller for about 1/2inch thickness to form a rectangle/square. Dust flour if needed.

3.Prepare the garlic spread by mixing butter, coriander leaves and chilli paste. Now spread this garlic spread on one side of the rolled dough.Roll from one end to another gently and firmly.Reserve little spread for the topping.

4.Now cut it into 2 halves.and cut it into small halves Brush it with little milk on top. Then spread the remaining garlic spread on top of the cut side and sprinkle sesame seeds on top of it.Now keep them arranged close to each other.

5.Now allow it to raise again for 30mins.then bake them at 180 degree for 20-25 mins.

6.Now pull them apart and enjoy every bite.These buns are very soft and has a very aromatic flavour which fills in your home with its flavour when its baking.

 

before baking

done :)

softinside

Masala Bun/Mini Savoury Buns

Made Masala Buns/Mini Savoury Buns today,one can have them in breakfast,or as evening snack,with cheese/butter,sauce ,wanted to make them since long..I always make buns/cheese buns so thought to try these today.they are soft and spicy.:)

Ingredients 

Maida/APF - 2 cup (100 gms) 

Active dry yeast - 1 tsp 

Sugar - 1/2 tsp 

Salt - 1 tsp 

Sesame seeds - 1 tsp (optional)

Coriander leaves - 3 tbsp finely chopped 

Garlic paste-1 tsp

Basil chopped

Chilli powder - 1 tsp [optional] 

Butter - 1/2 tbsp

chilli flakes 

fried chopped onions

 

Method : 

1.Mix yeast in warm water(have 1/2cup) and 1/2 milk along with sugar . Keep aside undisturbed for 10mins. If you check after 10mins the frothy layer on top will be seen,mix it and keep it foor another 10 mins

 2.In a bowl take maida and mix salt.Mix the flour and spice mixture well, add the frothy yeast water little by little and Knead it to a soft pliable dough. Keep the dough undisturbed for 1/2 an hr near a warm place covered with a slightly wet muslin cloth.(I keep it in a slightly preheated microwave.)

3.mix the melted butter,chopped basil,coriander leaves,chilli flakes,chilli powder,garlic paste,fried onions.it can get sticky so use some flour to mix it gently well.

4.Make small balls , made 6 , of 2 cups maida.let it rise again for 35 mins ,and brush some milk and

water.

5.Finally bake them in microwave /oven..i did for 20 mins at 190 degree.

6.Take them out ,let them cool for 5-10mins and brush with melted butter..one can have these just with sauce ,also with cheese/butter.:)

Happy Father's Day

Made Rich Chocolate Cake Today for Papa,Made diff one then usually i make,new recipe i read,it ws super soft.All loved it.

Cake Ingredients:

1 cup cocoa powder
2 cups boiling water
1 cup (2 sticks) butter, softened
2-1/2 cups sugar
2-3/4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1-1/2 teaspoons vanilla extract

Directions:
1. Preheat oven to 350 degrees F. Grease and flour cake pans.
2. In a medium bowl, stir the boiling water into the cocoa until smooth, and set aside.
3. In a separate bowl, combine the flour, baking soda, baking powder and salt, and set aside.
4. At medium speed of an electric mixer, cream the butter and sugar  for 4 to 5 minutes.
5..Turn mixer down to low speed. Add the flour mixture to the creamed mixture alternately with the cocoa mixture, beginning and ending with the flour mixture.
6. Stir in the vanilla, and do not over-beat.
7. Pour  batter into  pan.
8. Bake for 20 to 25 minutes or until a cake tester comes out clean.

Icing
1 cup-Icing sugar
2 tbsp-cream
half chocolate bar
2 tsp-cocoa powder
3/4 cup butter

1.Boil butter and mix chocolate bar and cocoa powder
2.add cream and icing sugar,beat till soft.
3.spread it on cake aftr it cools down

Bread Sticks

Made Bread sticks today..love it with butter and soup.will post recipe soon.

Dikhayi diye yun..

First time writing about a urdu ghazal on my Blog..have always loved Urdu and Sufi poetry. This ghazal is by famous urdu poet Mir Taqi Mir ..written i think 250 yrs back..He wrote beautiful poetry in Urdu and Persian.

This gazal was in movie ,Bazaar..all great actors in the movie.

This is a pretty sad setting in the Movie in this song - the two Men sipping drinks are buying a young girl,

while the innocent lovers are lost in their feelings. Movie ends even more sadly.

The poetry is deep..jus have tried to write in short about the meaning of words..

Dikhayi Diye Yun Ke Bekhud Kiya

Hamein Aap Se Bhi Juda Kar Chale..

......I caught a glimpse of him/her and lost control of my senses..
and u separated me from myself and got so much into u that forgot myself but its all that matters in love,not me, just love.

Jabheen sajda karte hi karte gayi
Haq-e-bandagi ham adaa kar chale

..I bowed and kept bowing so much and did my duty of being faithful and truthful.and have right to love the person and bow in front of him/her.

Parasthish kiya tak ke aye boot tujhe 
Nazar mein sabhon ki khuda kar chale

.. I worshiped you and made u god in front of everyone..(as the person sacrificed his love and who sacrifices his love is worshiped and considered great by all in world) ..boot=idol/beloved.

Bahut Arzoo Thi Gali Ki Teri

   So Yaas-e-Lahoo Mein Naha Kar Chale

..Longed for your companionship and to live with u, but was utterly disappointed/dejected.
Yaas mean dejection/disappointment. Yaas-e-lahoo is the intensity of dejection/disappointment.
I yearned and desired so much for you and to be near u (lane)that I bathed in my blood in despair.

"Haq-e-bandagi=devotionaly Truthful"

Butter Cookies

Made Butter Cookies today,as sending few things to Sis in UK so will be sending some cookies too.:)

Ingredients- 

1 cup-All purpose flour/Maida
1/2 cup-Gram Flour
1 Tbsp-Semolina
3/4 cup-Butter(Softened)
 1/4 cup ghee
1 cup-Powdered Sugar
1/2 tsp-salt
1/2tsp -baking soda (optional)
milk for brushing before baking
Recipe-

1.Rub and mix Flours and semolina with butter and ghee well.
2.then mix sugar and salt.
3.form a soft dough.
4.Make small balls and press in between.u can make it of diff shapes too.
5.grease the pan and preheat Microwave at convection mode at 160'.
6.Put them on pan,i brushed them with some milk though its optional and bake at 150' for 20 mins.
and they r ready.the smell is great of freshly baked cookies and are yum.;)

Return to Innocence

Return to Innocence-Enigma

That's not the beginning of the end
That's the return to yourself
The return to innocence

Love, devotion
Feeling, emotion
Love, devotion
Feeling, emotion

Don't be afraid to be weak
Don't be too proud to be strong
Just look into your heart, my friend
That will be the return to yourself
The return to innocence

If you want, then start to laugh
If you must, then start to cry
Be yourself, don't hide
Just believe in destiny
Don't care what people say
Just follow your own way
Don't give up and use the chance
To return to innocence

That's not the beginning of the end
That's the return to yourself
The return to innocence

Don't care what people say
Follow just your own way
Don't give up, don't give up
To return, to return to innocence

If you want, then laugh
If you must, then cry
Be yourself, don't hide
Just believe in destiny 

Love this song by Enigma.no words to describe the music.too beautiful,soothing..

This song is about more than being yourself if only on a spiritual level .

.and return to innocence..where you can laugh and cry and sort out your thoughts .. this song is an elixir .

also it tells to strive for achieving something,simultaneously remain content with your actual self and keep moving ahead in life with all ur innocence.

Garlic Rolls and knots with french fries,sour cream&chive dip.

I m fond of the flavored buns and rolls, thought to make it for dinner with french fries,had it with sour cream&chive dip which my sister bought from UK..:)will post recipe soon of garlic rolls and knots.

Strawberry Cake with creamy icing

Thought to make something with the strawberries..so searched a bit ,found many recipes of cakes,mousse,cupcakes..thn thought to make strawberry cake :),with simple but yummy icing with lot of fresh cream.

Heres the recipe-

For cake-
1 cup white sugar(powdered)
1 3/4 tsp baking powder
1/2 cup milk
 8-9 strawberries
1/2  cup Fresh Cream
1 1/2 cup all purpose flour
1/2 cup butter
3 tbsp strawberry syrup
1/2tsp baking soda

For icing and decoration-
1/2 cup Fresh cream
1 cup icing sugar
Few strawberries

Recipe-

1.Crush fresh strawberries in mixer or blender.
2.In a separate bowl beat together sugar and butter until creamy.
3.Sieve flour,baking soda and baking powder.
4.start mixing the batter of flour with milk and sugar- butter .
5.Add strawberry syrup.put crushed strawberries,and fresh cream.Mix all untill smooth.
6.Preheat Oven at 180 degree,grease the pan and pour the batter and Bake for 30-40 mins.
7.After its done,take out cake and let it cool.
8.Mix icing sugar and fresh cream ,mix it well for 4 mins.
9.Decorate the cake with icing and strawberries :).
Tip:-Strawberries used for decoration,brushed them with few drops of lime juice and powdered sugar,it tastes good and looks great,and it wont become dry.

Quick & Easy bun Recipe

Now i have been making buns,since quite sometime..and today i made the best ones..:),read this recipe somewhere,its easy and quick one..no nee dto wait for long time for dough to rise.:),Buns turned out  to be so soft and great.m lovin it :)heres the recipe..

 

Ingredients:
2 tablespoons active dry yeast
1 cup plus 2 tablespoons warm water (110° to 115°)
1/3 cup vegetable oil
1/4 cup sugar
1 1/2 teaspoon salt
3 to 3-1/2 cups all-purpose flour

Directions: In a large bowl, dissolve yeast in warm water. Add oil and sugar; let stand for 5 minutes. Add  salt and enough flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 3-5 minutes. Do not let rise. Divide into 8 pieces; shape each into a ball. Place 3 in. apart on greased baking sheets. Cover and let rest for 10 minutes.Bake them in microwave at convection mode at 200 degree for 15 mins or til a bit golden brown.brush it with melted butter aftr taking buns out.

Chocolate bombs

Saw it once on some blog,wanted to make it soon :)..they are so easy to make and r so sweet in taste.

Recipe-

Make a powder of 10 marie biscuits.Sieve and use the fine biscuit powder. Beat 1 1/2 tbsps butter till smooth. To this, add the biscuit powder, 1 and 1/2 tbsps cocoa pwd, 1 tbsp dessicated coconut pwd (optional), few drops of vanilla essence and 6-7 tbsps of condensed milk and combine well to form a smooth dough. Grease your fingers and palm with melted butter or ghee and roll into small balls. Keep aside. Roll the balls in sprinkles or dessicated coconut or powdered sugar .and serve.

Basic White Bread

After making pizza bases,buns,wanted to make bread ,it ws soft and yum :)

Ingredients:

• Warm water - 1/2 cup
• Milk - 1/2 cup luke warm
• Sugar- 2 TBSP
• Oil - 2 TBSP
• Salt - 1 tsp
• Active dry yeast - 2 1/4 tsp or 1 packet
• Bread flour or all purpose flour - 3 - 3 1/4 cups

Method:

1.In a large bowl, combine warm water, milk, sugar and yeast. Let it sit for about 10 minutes or till frothy. Now add the salt, oil. Mix well. Slowly start adding flour to make a smooth dough. Now the hard work part. Knead the heck out of this dough for about 10  minutes.

2.Coat with oil, cover with a clean kitchen towel and let it rest for about an hour or till double in volume. After the initial rise, deflate the dough gently and on a lightly floured surface, shape into the loaf. Grease a pan with vegetable oil spray and place the shaped dough in it

3.Cover loosely with an oiled aluminum foil and place in a warm place till double about 45 minutes to an hour. Towards the end of the final rise, preheat the oven to 190 degree.

4. When ready to bake, place the pan in the oven and bake for 20 minutes. Lower the temperature to 160degree and bake for another 15 - 20 minutes or till the crust is nicely brown.

5. Brush with some milk  before baking to get a nice color.
When still warm, brush with butter to get a softer crust.

Viva Forever

"Viva Forever"

Do you still remember
How we used to be
Feeling together, believe in whatever
My love has said to me
Both of us were dreamers
Young love in the sun
Felt like my saviour, my spirit I gave ya
We'd only just begun

Hasta mañana
Always be mine

Viva forever, I'll be waiting
Everlasting, like the sun
Live forever,
For the moment
Ever searching for the one

Yes I still remember,
Every whispered word
The touch of your skin, giving life from within
Like a love song that I'd heard
Slipping through our fingers,
Like the sands of time
Promises made, every memory saved
Has reflections in my mind

Hasta mañana
Always be mine


Back where I belong now,
Was it just a dream
Feelings unfold, they will never be sold
And the secret's safe with me

hasta mañanae
Always be mine

Love this song by spice girls..i remember watching this video lot ,long time back..on music channels on tv.

the video was strange at that time for me..in the video two kids are roaming in woods..and suddenly some fairies appear..and one kid is fascinated by them,follows them and disappears in a cube like thing with fairies,..the other friend doesn't knows where his friend went,all he knows is he went into a world from where he will never come back and it will remain a mystery.

whether it is the result of death, disease, or just separation. he struggles with his emotions, which is symbolized through him struggling to solve the rubik's cube. By the end of the video, he places the rubik's cube in a case and throws it into a giant vending machine, indicating tha he  will keep the memories of him always.

The big vending machine at the end symbolizes a memory bank,and cubes in it memories.

the song is about  losing someone u love/like...and u still cant figure out How.

hasta manana in spanish means.will see u tomorrow..

Veg Pizza - Low fat version

Same recipe of pizza base as made earlier,just this time have used 2 cups of wheat flour and 1 cup maida,2 &1/2 tbsp of yeast .added some toppings capsicum,cabbage,onions,tomatos,fried them with a bit of salt,pepper,chilly flakes.:)