Made Masala Buns/Mini Savoury Buns today,one can have them in breakfast,or as evening snack,with cheese/butter,sauce ,wanted to make them since long..I always make buns/cheese buns so thought to try these today.they are soft and spicy.:)
Ingredients
Maida/APF - 2 cup (100 gms)
Active dry yeast - 1 tsp
Sugar - 1/2 tsp
Salt - 1 tsp
Sesame seeds - 1 tsp (optional)
Coriander leaves - 3 tbsp finely chopped
Garlic paste-1 tsp
Basil chopped
Chilli powder - 1 tsp [optional]
Butter - 1/2 tbsp
chilli flakes
fried chopped onions
Method :
1.Mix yeast in warm water(have 1/2cup) and 1/2 milk along with sugar . Keep aside undisturbed for 10mins. If you check after 10mins the frothy layer on top will be seen,mix it and keep it foor another 10 mins
2.In a bowl take maida and mix salt.Mix the flour and spice mixture well, add the frothy yeast water little by little and Knead it to a soft pliable dough. Keep the dough undisturbed for 1/2 an hr near a warm place covered with a slightly wet muslin cloth.(I keep it in a slightly preheated microwave.)
3.mix the melted butter,chopped basil,coriander leaves,chilli flakes,chilli powder,garlic paste,fried onions.it can get sticky so use some flour to mix it gently well.
4.Make small balls , made 6 , of 2 cups maida.let it rise again for 35 mins ,and brush some milk and
water.
5.Finally bake them in microwave /oven..i did for 20 mins at 190 degree.
6.Take them out ,let them cool for 5-10mins and brush with melted butter..one can have these just with sauce ,also with cheese/butter.:)
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