Ingredients:
- 1/2 cup Chocolate
- 3/4 cup Cream
- 1/4 cup hot boiling water
- 1/4 cup milk
- 3 tbsp Sugar Or as sweetness required
- 1 tbsp Cocoa Powder
- 4 tbsp Butter
Method:
Take a heavy bottomed saucepan. Combine all of the ingredients together. Keep the gas on low flame.
Keep stirring the mixture otherwise the chocolate might stick to the bottom.
Roughly about 7 mins the mixture should incorporate well. Switch off the gas. Again mix the batter with a spatula. Now pour the batter into the desired mold.
keep the mousse to set for about 2hours in the fridge.Serve chilled.I didnt but one can decorate it with strawberries,dry fruits,cream,chocolate chips etc.
yummm...send 1 here :)
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